Sarah Kennedy (hi, that’s me!) started this journey & food business in 2007. Where? The truly great North City neighbourhood of Fairview. Kennedy’s Food Store is a Cafe, Deli and Catering service completely dedicated to creating interesting healthy food & serving ethically sourced coffee.
We produce all food in our own kitchens overseen by head chef Linda “Let’s get stuck in” Doyle with a big emphasis on local and seasonal ingredients. Our organic coffee is supplied to us by Dublin roasters, Imbibe, who deliver our coffee beans in reusable tins & donate 2% of purchases to good causes. Being part of the village is very important to us and we are really focused on delivering friendly & efficient service in a relaxed atmosphere…..the kind of place we like to spend time ourselves. One of the things we love is meeting all the various people who work and live in the local community.
What started out as ground floor only “can you please sit on each other’s knees a bit” transformed when we opened upstairs in Fairview at the end of 2008 and gave us oodles more space.
