New Summer 2013 Menu

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][vc_column_text]We’re delighted to announce our new Summer 2013 menu.

Pictured is the Organic Clare Island Salmon with Salad of Roast Beetroot, Horseradish and Baby Potatoes.

Early bird: Tuesday – Friday from 6.00pm – 7.30pm.

2 courses for only €18 . 95
3 courses for only €22 . 95